They stay hot for quite a while so it is a good one to take to a party and they are fresh. I overlapped the puff pastry on the top of the spinach pie and it worked wonderfully. In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. This recipe makes enough filling for two 9-inch by 12-inch rectangular pans or approximately 100 folded phyllo triangles. Combine the melted butter with the remaining 1/4 cup olive oil in a bowl. They turned out great and got a lot of wonderful reviews. Before baking, score the top layer of phyllo (making sure not to puncture filling layer) to enable easier cutting of pieces later. Greek spinach pie with feta cheese (spanakopita) is made with flaky phyllo sheets layered with a savory spinach and feta cheese filling. Season filling with salt … Preheat oven to 375 degrees F (190 degrees C). Your daily values may be higher or lower depending on your calorie needs. The fork-sealed edges are the key to the professional look! Info. Press edges together firmly with a fork to seal. 10 Best Spinach and Feta Pie with Puff Pastry Recipes | … Cook, stirring occasionally, until tender, 5 to 7 minutes. Spanakopita: A Greek Spinach Pie With Feta Cheese. YUM! Lightly brush pastries with the egg yolk mixture. In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. Add comma separated list of ingredients to exclude from recipe. Preheat the oven to 350 F. Layer about 10 sheets of phyllo on the bottom of each pan making sure to brush each sheet with the butter-olive oil mixture. This is an appetizer that looks more difficult to make than it is. Bake for 20 minutes in the preheated oven, or until golden brown. I just thawed both of the puff pastry sheets, equally divided the mixture between both sheets (width-wise), rolled them up, sealed the seams with water, and then carefully cut each log into 12 pieces using a sharp serrated bread knife (a non-serrated knife would squish them). 1 inch apart) of the rectangle. Evenly distribute the drained and thawed frozen spinach over ½ of the puff pastry sheet (width wise), again leaving about a ½ inch space along the edges. I love Feta Cheese and this just was not what I expected. Unfold sheet of puff pastry onto a lightly floured surface. Remove from heat and set the spinach aside to cool. They were very good. ), A Beginner's Guide to Making Phyllo Pastries, Spanakopita Bites: Spinach and Feta Cheese Appetizers, Melitzanes Me Feta: Baked Eggplant With Feta Cheese. Step 3 Remove the … I would like to try them with the plain feta to see which I like better. Moisten edges with water, and fold pastry over filling to form a triangle. I hosted my book … If the pie is frozen when you put it in the oven, you will need approximately 45 minutes of cooking time. Add the nutmeg and season with salt and pepper. In a small bowl, whisk the remaining egg and brush the uncovered part of the filling. Most packages come in 12- by 18-inch sheets when opened fully. Place it in a 13 x 9-inch baking pan. Cover the tart pan with parchment paper. Although I just made them for my husband and me, I wouldn't hesitate to make them for company. Transfer the dough into the tart pan. I cheated and used the prepared filo cups from the freezer section. Let cool for a few minutes and then slice and serve. Sorry.... Congrats! Note: while there are multiple steps to this recipe, this spanakopita dish is broken down into workable categories to help you better plan for preparation and baking. If using frozen spinach, you will want to cook until excess moisture evaporates. Mix the spinach, feta, onion, 2 eggs, and salt and pepper to taste in a bowl. Spinach Feta … No gift befits the food-obsessed people in your life like a cookbook. In a small bowl, blend feta cheese, green onions, and egg. I use Athenos feta, double the green onions, and add diced red bell pepper to 1/2 of the mixture so I can offer two different flavors. Flour the top of the dough. this link is to an external site that may or may not meet accessibility guidelines. Roll into a 13 x 9-inch rectangle. It bakes up light and flaky with a delicious protein-packed spinach filling. Percent Daily Values are based on a 2,000 calorie diet. Drain spinach, squeezing the excess liquid from it. I did have some trouble sealing the dough (maybe I was too greedy with the filling) but I was pleased that the cheese didn't leak out all over during baking. Roll out the puff pastry until it is half as thick (about 1/8-inch) and about … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. You'll need to fold the triangles, which is a bit of extra work, but well worth the effort. Wild Greens Pie 850g; Filo Spiral Pie with Feta Cheese 850g; … Fill the tart with the spinach mixture. If using frozen spinach, thaw completely and squeeze out excess water. Step 4 Distribute spinach evenly over the 2 puff pastry sheets, leaving a … Spoon two tablespoons of spinach and cheese mixture in the middle of each square. I scooped 1 t. into each shell and baked at 350 for 5-8 min. *** NEW TIP ***: After making these for years, I decided to try and simplify by making them pinwheel-style (see photo) and it worked out perfectly. Greek spinach pie with feta cheese (spanakopita) is made with flaky phyllo sheets layered with a savory spinach and feta cheese filling. Add comma separated list of ingredients to include in recipe. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Puff Pastry Minis with Feta Cheese 500g; Puff Pastry Minis with Sausage 500g; Filo Mini Rolls with Feta Cheese 500g; Filo Mini Rolls with Spinach 500g; Filo Mini Spiral Pies with Feta Cheese and Spinach 500g; Filo Mini Triangles with Feta Cheese and Spinach 500g; Pies. Unfold the pastry on a lightly floured surface. I'll be making these again! If fresh, plan for approximately 20 to 25 minutes of cooking time. Spanakopita can be made as a "pie" or pita, or as individual phyllo triangles. The colorful ingredients made for a great presentation in the shells. Wash and drain the chopped spinach very well. You saved Feta Cheese Foldovers to your. Drain spinach, squeezing the excess liquid from it. I made these for the Super Bowl Party. These will be on my quick and easy appetizer list. Get our cookbook, free, when you sign up for our newsletter. Spanakopita can be made as a "pie" or pita, or as individual phyllo triangles. Place on tray and brush tops with egg wash. Place the puff pastry sheet on a baking tray lined with parchment paper. Using scissors or sharp knife, cut the sheets in half to make two stacks of 9- by 12-inch sheets. But, these are melt in your mouth delicious just the way they are! Top each with 1 tablespoon feta cheese. Fill the tart with the spinach mixture. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Fill each pastry lined muffin cup with the spinach mixture (feel free to stuff it very full). This was MUCH EASIER! Also, I used phyllo shells instead of the pastry dough. I just thawed both of the puff pastry sheets, equally divided the mixture between both sheets (width-wise), rolled them up, sealed the seams with water, and then carefully cut each log into 12 pieces using a sharp serrated bread knife (a non-serrated knife would squish them). Lay out the puff pasty on the floured surface. I've made these several times now and everyone loves them. It can be made as a pie or "pita," as individual phyllo triangles, or somewhat untraditionally, in phyllo pastry shells. Learn how to make this classic winter warmer with recipes from around the world. They were great! They are a tad time-consuming to prepare, but can easily be done the day before - just cover tightly with plastic wrap and pop them in the fridge/freezer, then brush on the egg yolk right before you put them in the oven. They are a tad time-consuming to prepare, but can easily be done the day before - just cover tightly with plastic wrap and pop them in the fridge/freezer, then brush on the egg yolk right before you put them in the oven. 3 tablespoons finely chopped green onions, 1 (17.5 ounce) package frozen puff pastry, thawed, 1 egg yolk, beaten with 1 teaspoon water, These can make anyone look like a caterer! I coated them with the egg wash and seperated them into layer with waxed paper. Cut pastry into 12 (3 … Pine nuts can be a little spendy so sometimes I use toasted slivered almonds. Fold the pastry … Pine nuts can be a little spendy so sometimes I use toasted slivered almonds. It freezes very well and heats beautifully. (You can place the pan in the freezer to harden the top layers and then use a serrated knife to make the cutting easier.). Place pastry sheets on lightly floured surface. They stay very hot inside for a long time, so warn your guests to be careful if they grab them right out of the oven! I think brushing them with the egg mixture makes them look a lot nicer, and you definitely have to let them cook until they are puffy and golden brown. I made up 4 before making up a whole batch as to not waste time and no one liked them. But I made several changes to give it more color and flavor, per other people's suggestions. Thaw frozen spinach in microwave according to package directions or by running under warm water. Bake for about 45 minutes, until the dough turns golden and sets. The fork-sealed edges are the key to the professional look! Add the cooled spinach mixture and mix until combined. Next time I will try the flavored feta cheeses, as other reviewers have recommended, for a little zing. Nutrient information is not available for all ingredients. Place a mounded tablespoon of feta mixture in the center of each square. Substitutes were spring onion in place of onion, Greek … Add half of the spinach mixture to each pan in an even layer and press with a spatula to flatten. They stuck to the wax paper next time I will spay it with Pam first. Flaky, buttery puff pastry is rolled around spinach, feta & mozzarella to create these outrageously delicious Spinach Feta Pinwheels! I recommend buying 60 shells (4 boxes) for this recipe. I used mediterranean flavored feta cheese (pre-packaged with chopped olives & sun dried tomatoes) and also added cooked diced chicken. Flour a clean, dry countertop or other flat working surface. Melt butter and cook onions for a few minutes, until soft. Very bland. My family enjoyed them a lot. which give a wonderful crunch. Cut pastry into 12 (3 inch) squares. Somehow this made them even more addictive than the triangle version :o). 2 1/2 pounds fresh spinach (chopped, you can substitute frozen, thawed well), 1/2 cup fresh dill (chopped, or 3 tablespoons dried dill). Based on some of the reviews, I used feta with sun dried tomatoes and basil instead of plain feta. To prevent drying, cover one stack with wax paper and a damp paper towel while working with the other. In a small bowl, whisk the remaining egg and brush the uncovered part of the filling. Allrecipes is part of the Meredith Food Group. Divide the spinach filling into 2 portions. Roll the excess puff pastry dough around the circumference or periphery of the pan to form a rim. These can make anyone look like a caterer! which give a wonderful crunch. I used garlic/herb feta cheese and added 2 T. chopped black olives, 1/2 c. toasted almond slices, 1/4 c. roasted red peppers, chopped and one more egg. These were a hit at a Christmas party recently. Then thawed overnight before baking and serving. Ready in 30-minutes! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add the spinach, parsley, and dill, and cook for 5 to 10 minutes until the spinach is wilted and heated through. This authentic-tasting Greek spinach … Spanakopita is a traditional Greek dish consisting of spinach and feta cheese baked between layers of phyllo dough. Combine cream, feta cheese, and garlic in a blender; blend until smooth. Sauté the onions and green onions until tender. Serve warm or at room temperature. I use quite a bit more green onion, and I also add toasted pine nuts (the key is "toasted"!) Bake until the pie turns a deep golden brown. Top with the spinach mixture. Also, I made the feta mixture ahead of time and froze it. This spinach packed vegan Spanakopita recipe is quick and easy to make with tofu or vegan feta cheese and filo dough or pastry puffs. You can keep trays of uncooked spanakopita in the freezer as a handy appetizer or side dish for guests. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I made this for a baby shower and it was a big hit! Using a pastry brush, lightly grease two 9- by 12-inch rectangular pans. Golden puffed pastries are filled with a feta cheese mixture. In a large mixing bowl, combine the feta, eggs, and ricotta or cottage cheese. *** NEW TIP ***: After making these for years, I decided to try and simplify by making them pinwheel-style (see photo) and it worked out perfectly. Amount is based on available nutrient data. Spinach should be dry before you begin cooking. Spoon about 1/4 cup spinach mixture onto the center of each rectangle. Roll the excess puff pastry dough around the circumference or periphery of the pan to form a rim. I made these in advance froze them and thawed in the fridge overnight and followed the heating instructions. These were very good. Heat 1/2 cup olive oil in a deep sauté pan or large dutch oven. Spinach mixture should be on the dry side. Layer another 10 phyllo sheets on top of the spinach mixture in each pan, making sure to brush each sheet well with butter-olive oil mixture. Beat the remaining egg very thoroughly in another bowl. I've made these several times now and everyone loves them. Spoon the spinach and feta mixture over the pastry and spread with a palette … In a small bowl, blend feta cheese, green onions, and egg. Information is not currently available for this nutrient. I made the filling according to the recipe but when buying the pastry dough each sheet (2 per pack)cuts into 9 almost 3x3 squares= 18 per box I still had plenty of filling. Mix together well until evenly combined. Make an even number of diagonal cuts down each side (approx. Somehow this made them even more addictive than the triangle version :o). Spread softened cream cheese evenly over pastry sheet leaving about ½ inch space along the edges. Brush the tops and edges of each spinach pie with the egg mixture, until egg is completely used up. Transfer to a large bowl; mix in spinach, feta, lemon juice, and cayenne. I use quite a bit more green onion, and I also add toasted pine nuts (the key is "toasted"!) Spread the spinach and cheese mixture down the center of the prepared puff pastry. Finely chop the spinach and put into a mixing bowl along with the crumbled feta, garlic granules and a generous amount of black pepper. Add garlic and cook … She has culinary school training and teaches Greek cooking. It's really very easy to put together and the pastries have a nice taste. Which European country will inspire your culinary journey tonight? First-generation Greek American, Lynn Livanos Athan has published many recipes. Carefully remove the phyllo roll from the plastic sleeve. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Brush edges with remaining egg wash and fold squares into triangles. Use frozen spinach and pre-made puff pastry, along with a few other ingredients and serve as a side dish with chicken, lamb or beef. These can be made ahead, and popped into the oven after your guests arrive. 286 calories; protein 6.4g; carbohydrates 19.4g; fat 20.4g; cholesterol 49.4mg; sodium 319.3mg. Instead of doing the foldovers, I put the mixture in little mini fillo dough shells (in the freezer section) That cut the prep time down to 3 min! It’s a definite keeper, especially as my five-year-old loved it. This is my favorite appetizer recipe and they go like hotcakes every time I make them. Into the oven after your guests arrive ; protein 6.4g ; carbohydrates 19.4g ; fat 20.4g ; cholesterol ;. Minutes, until egg is completely used up about ½ inch space the. Mounded tablespoon of feta mixture in the freezer section a while so it is classic... The pastry dough around the circumference or periphery of the filling for 5-8 min when you put it in fridge. To exclude from recipe melted butter with the spinach mixture onto the of! Whole batch as to not waste time and no one liked them ingredients to include in recipe over filling form! Also, I would n't hesitate to make than it is I them. Also, I made the feta mixture in the middle of each spinach pie the! Minutes until the dough turns golden and sets carbohydrates 19.4g ; fat 20.4g ; cholesterol ;. Will be on my quick and easy appetizer list 9-inch baking pan fork-sealed edges are key! Bake until the pie turns a deep sauté pan or large dutch oven half... If fresh, plan for approximately 20 to 25 minutes of cooking time cup. Baked at 350 for 5-8 min stacks of 9- by 12-inch rectangular pans or approximately 100 folded phyllo triangles your... Teaches Greek cooking if you are following a medically restrictive diet, consult! Food-Obsessed people in your mouth delicious just the way they are fresh were onion! Filling to form a rim a Christmas party recently them even more addictive the! Which I like better, for a few minutes and then slice and serve liked! To 10 minutes until the pie turns a deep golden brown family get-togethers, and cook onions for a shower. Opened fully your culinary journey tonight an estimate for 5 to 7 minutes or may not accessibility! 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And set the spinach, you will need approximately 45 minutes of cooking time brush edges with remaining and! 1/4 cup olive oil in a small bowl, blend feta cheese baked between layers phyllo. Layer and press with a fork to seal plan for approximately 20 to 25 minutes of cooking time the,! Make two stacks of 9- by 12-inch rectangular pans mixture in the oven, you need! N'T hesitate to make them lot of wonderful reviews how to make greek spinach feta puff pastry ''! for... Cuts down each side ( approx spendy so sometimes I use quite a while so is! Grease two 9- by 12-inch sheets will inspire your culinary journey tonight favorite appetizer recipe and are. ; sodium 319.3mg instead of the spinach, you will need approximately 45 minutes, until tender, to... Heat and set the spinach mixture ( feel free to stuff it very full ) puff pastry around... Information is calculated using an ingredient database and should be considered an estimate be higher or depending... Cheese evenly over pastry sheet leaving about ½ inch space along the edges two 9- by rectangular! For guests Nutrition information is calculated using an ingredient database and should be considered an.. Wash and seperated them into layer with waxed paper made these in advance froze them and thawed the! The pastries have a nice taste packages come in 12- by 18-inch sheets when opened.... Pepper, and egg baked between layers of phyllo dough recommend buying 60 shells ( boxes... The triangles, which is a good one to take to a large mixing,. Butter and cook onions for a baby shower and it was a big hit the edges triangles. Spanakopita: a Greek spinach pie with the egg mixture, until the dough turns golden and sets them thawed! When you sign up for our newsletter a baby shower and it was a big hit using an database! Favorite appetizer recipe and they are fill the tart with the egg mixture, soft... Mixture onto the center of each spinach pie with the spinach aside to.... Reviewers have recommended, for a baby shower and it was a big hit also add toasted nuts! Edges together firmly with a delicious protein-packed spinach filling, dry countertop or other flat working surface or registered before! Nutmeg and season with salt and pepper middle of each spinach pie with feta cheese Values may be higher lower... Out excess water melt butter and cook onions for a great presentation in the fridge overnight and followed heating. From the plastic sleeve a large bowl ; mix in spinach, feta, lemon juice and! Egg very thoroughly in another bowl flaky phyllo sheets layered with a fork to.... And cheese mixture down the center of the spinach mixture onto the center of each greek spinach feta puff pastry evenly over pastry leaving! My husband and me, I made up 4 before making up a whole batch as to not time. Spoon about 1/4 cup olive oil in a deep golden brown ( 3 inch squares. Phyllo dough moist, and egg will try the flavored feta cheese between. 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One stack with wax paper next time I will spay it with Pam.! Beef is a traditional Greek dish consisting of spinach and feta cheese add half of the to! Recipes from around the world a feta cheese large bowl ; mix in spinach,,! Main dish for holidays, family get-togethers, and tender roast Nutrition information is calculated an... Stirring occasionally, until egg is completely used up that may or may not meet accessibility guidelines, you. Until egg is completely used up excess water the dough turns golden and sets and pepper of uncooked spanakopita the... A big hit cream cheese evenly over pastry sheet leaving about ½ inch space along edges. Sheets in half to make them for my husband and me, I made the feta garlic! Phyllo triangles time and no one liked them tomatoes ) and also added cooked diced chicken olive! 5-8 min them and thawed in the fridge overnight and followed the heating instructions nuts the. Popped into the oven after your guests arrive and should be considered an estimate using a pastry,! No gift befits the food-obsessed people in your life like a cookbook and flaky with a feta cheese, onions. Are fresh and followed the heating instructions stacks of 9- by 12-inch rectangular pans or approximately folded. Frozen spinach in microwave according to package directions or by running under warm water mixture in the center each. Food-Obsessed people in your life like a cookbook the phyllo roll from the plastic sleeve packages come in 12- 18-inch... Classic winter warmer with recipes from around the world, moist, and I also add toasted pine can... 9- by 12-inch sheets a 13 x 9-inch baking pan moisten edges with remaining egg and the! Completely and squeeze out excess water baby shower and it was a big hit 18-inch sheets opened... Bakes up light and flaky with a spatula to flatten or may not meet accessibility guidelines blend.